Please answer these questions:
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Based on the information that you obtained during your site visit, did the outbreak occur in the school cafeteria or at the school party? Explain.
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What is the incidence rate of this foodborne illness?
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In general, what is the difference between an incidence rate and a prevalence rate?
Site Visit to SchoolDuring your meeting, the school nurse informs you that the students who were ill ate lunch in the cafeteria every day. They also had a class party for both sixth grade classes on Friday afternoon, January 11. She mentioned that the kids had mostly diarrhea, fever, and some vomiting. FOR GRADES K-6Hours: 11:00a.m. -12:00 p.m. MondayTuesdayWednesdayThursdayFriday1/71/81/91/101/11Chili Cheese Dog on Bun Brussel Sprouts Fruit CupMilkFish on Bun Spinach Cup Apple SauceMilkChicken and Noodles Diced Carrots Bread & ButterMilkNachos w/ Beef and Cheese Green Salad Bread & ButterMilkChicken Nuggets Green PeasRiceMilk January 11 – 2:00 p.m. PartyPurchased from Mom and Pop’s Chicken:Barrel of ChickenPotato SaladPurchased from Shop N’ Slop Grocery Store:Ice CreamPotato ChipsPepsiHome-PreparedApple pie with whipped cream topping Elementary School – Class ListGradeClassroomNumber of Students Number IllK10580116001125801360021456015560320580215604225802360052460025600610050201025020TOTAL 80040 Privacy Policy | Contact