Apa paper

Collaboration and partnership among agencies is important when creating community health promotion and education programs.

For your health promotion program, you have decided to establish a community coalition to address continuing needs and issues relating to your specific health issue. Develop and name your coalition and identify who in the community, other than health educators, you will want to be part of this coalition. Remember that a coalition’s membership should not only reflect the demographic nature of the community, but the needs within the community. Choose 5 partnerships to engaged and explain why you would invite each of these people/organizations to be a part of the coalition.

Present your assignment as a 2-3 page Microsoft Word document. Please include APA-style formatted references in the body of the paper and as a reference list.

attached are 3 assighments that explain the health promotion program

Running head: EVALUATION PLAN 1

EVALUATION PLAN 4

Evaluation plan

Student’s name

University affiliation

Evaluation plan

Process-formative

The first step is to begin by acquiring data regarding the number of people that are facing challenges pertaining cancer. Data should be acquired through the conduction of statistics that will help in realizing some of the major causes of cancer. Moreover, questionnaires can be conducted to the health professionals to explain some of the critical issues that they have already handled in the past (Issel, 2014). Additionally, audits are necessary when trying to figure out most of the causes of cancer. With these processes in place, evaluation becomes effective regarding the health promotion program.

Impact-summative

The data obtained from this evaluation is effective since it displays the regions that have been affected by cancer highly. Moreover, the data creates an opportunity for the health professionals to know which areas that they should focus. Additionally, the data can grant information regarding which health measures are not effective and have not assisted in eradicating the cases of illnesses in the community. Therefore, this data can be utilized to make the best changes that will allow the health promotion program to be focused on the areas that need much help. The health promotion program should be created in a manner that allows the health professionals to offer information to the patients regarding what they should do to avoid facing these problems.

Outcome-summative

The result of the health promotion program is the advanced commitment and collaboration among the health professionals (Valente, 2002). The attainment of adequate data will create a chance for the health practitioners to offer access to the best drugs that should be utilized by the individuals to solve their health problems. Additionally, the data ensures the identification of the best technological measures that will be utilized to achieve broad awareness in the society on the health program. Therefore, it will become attainable regarding the reduction of the many cases pertaining cancer in the community.

References

Issel, L. (2014). Health program planning and evaluation : a practical, systematic approach for community health. Burlington, MA: Jones & Bartlett Learning.

Valente, T. (2002). Evaluating health promotion programs. New York: Oxford University Press.

Running head: EPIDEMIOLOGICAL AND NEEDS ASSESSMENT 1

EPIDEMIOLOGICAL AND NEEDS ASSESSMENT 5

Epidemiological and Needs Assessment

Student’s name:

Course:

Tutor:

Date:

Epidemiological Assessment in Union County Georgia

Chronic diseases are the leading causes of morbidity and death in union County Georgia. Some of the chronic diseases that lead in death rates include heart disease, stroke, cancer, diabetes, and chronic respiratory diseases. Obesity is a serious health concern the increases the risk of other chronic diseases (CHRR, 2014). A good proportion of UCG’s population is obese with about 30% of adults 18 years and older being obese and about 12% of high school student aged between 14-18 years. Among the chronic diseases, cardiovascular disease was the leading cause of death accounting for about 35% of all deaths in Union County Georgia. Death rates resulting from cardiovascular disease were high among men than among women and higher for blacks than for whites (CHRR, 2014). Most of those who died from these diseases were also below the age of 65. Generally speaking of all the chronic diseases then females were likely to suffer more than one chronic disease than the males. Adults with public health insurance were also more likely to suffer one or more of the chronic diseases.

Most of the chronic diseases are caused by lifestyle people choose to live or by their preferred diets. Diet and eating habit are risk factors for most of these chronic diseases and therefore must be looked into. Taking obesity and stroke for instance, they are both caused by taking high fat foods and lack of physical exercise (OMMQT, 2014). High fat foods are usually cheap and readily available thus the habit of taking high fat foods often can be attributed to laziness or low socio economic status to afford the healthy food on a daily basis. Smoking lack of physical exercise, poor eating habits, obesity and diabetes are all risk factors for most of the chronic diseases which results in death and morbidity. Some of the cardiovascular diseases that often lead to hospitalization include heart disease, type II diabetes and stroke with heart disease being the reason for a majority of chronic diseases admissions.

Cancer is also a major cause of death in Union County Georgia and is among the chronic diseases. Cancer is caused by so many factors but still diet comes in among the many factors some of which include the genetics. Among the residents of Georgia there are about 100 new diagnosis of cancer reported daily with the exception of skin cancer and carcinoma. Prostate cancer among men and breast cancer in women are the leading types of cancer diagnosed in this community (UCB, 2014). Leukemia cases are the least heard of though they also exist among the residents here.

Health Needs Assessment in Union County Georgia

Cancer is the second leading cause of death in Union County Georgia after heart disease. The burden associated with cancer can be used by appropriately using mammography, colorectal screening and early detection examinations. Most residents are unable to access the health facilities for early detection examination because they lack medical cover and are publicly insured only for some diseases excluding most of the chronic diseases. Cancer can however be prevented by reducing or stopping tobacco use, improving diet and increasing physical activity. The community should come up with ways that can help them identify the actual causes of death in order to implement plans to prevent the disease, and also identify the modifiable factors that can be modified to reduce the likelihood of occurrence of the disease. The community needs more education on cancer causes and screening methods. There is need to check the chemical content in the air to ensure that the air is safe for the residents. Chemical emissions into the air can be cancerous to the residents therefore the amount of chemicals emitted should always be regulated. Lower rates of screening as a measure for early detection of cancer can be explained by the fact that very few residents of Georgia are able access insurance. The community should put in some more effort to ensure that insurance is available for all the residents.

Heart disease and cardiovascular diseases are the leading causes of death and often affects adults aged 65 years and older. Cardiovascular diseases can result from modifiable risk factors such as high blood pressure, tobacco smoking, poor nutrition and obesity among others that can be impacted by the community outreach healthcare programs that focus on prevention and detection. There is need for more education and community awareness as it regards some of the risk factors related heart disease, stroke and other chronic diseases. Diseases like obesity and diabetes can also be controlled at the community level by ensuring that the high fat foods are not readily distributed in the community. Community members should join hand to promote healthy diet by advocating for healthy foods other than the high fat and high cholesterol foods.

References

County Health Rankings and Roadmaps (2014). Retrieved from:

http://www.countyhealthrankings.org/app/georgia/2014/pulaski/county/1/overal

Oasis Morbidity and Mortality Web Query Tool (2014). GeorgiaDepartment of Public Health.

Retrieved from: http://oasis.state.ga.us/oasis/oasis/qryMorbMort.aspx

U.S. Census Bureau: State and County Quickfacts (2014).Retrieved from

http://quickfacts.census.gov/qfd/states/13/13235.html

Running Head: LEADERSHIP IN PUBLIC HEALTH PROGRAMS 1 1 1 1

LEADERSHIP IN PUBLIC HEALTH PROGRAMS 3

Leadership in public health programs

Name

Institution

Professor

Course

Date

Important leadership characteristics needed for public health promotion program

A doctor patient relationship is the basis of medical practice and thus of medical ethics. Therefore, several patients are in general not able or reluctant to make choices about their healthcare, therefore, patient autonomy is at times extremely challenging. Equally challenging are additional conditions of the relationship, for instances the doctor’s obligation to keep patient confidentiality in a time of computerized medical records and managed care, and the duty to maintain life in the face of petitions to hurry, and or speed up death. If patients feel the doctor’s kindheartedness, they will be others likely to belief the doctor to act in their best interests, and

This belief can be instrumental to the healing pathway (Pate, 1995). Having such individuals who may or may not forsake their right to value and equal care, or are doctors expected to formulate more, maybe even noble, attempts to develop and keep good relationships with them? Those specific patients, doctors should balance their liabilities for his or her-own safety and protection and the same for their employees with their responsibility to increase the safety of the patients. They ought to try to find methods to honor both responsibilities (Wright & Rowitz, 2000). If not possible, they must try to develop another plan for the treatment of the patients. Additional disputes to the standards of dignity and equal care for each patient evolves in the treatment of infectious patients. In this case, there should be very big cohesion relationship between the doctors and the potential patient within the hospitals and nursing homes.

Doctors and nurses as potential leaders in public health promotion program of choice

I have chosen doctors and the nurses as the potential leaders in y health program following the fact that a healthcare acquired infection (HAI) is one that a patient occurs while receiving treatment in a healthcare facility. In this promotion nursing care program, doctors in cooperation with the nurses will be the leaders of focus. The institution or the organization focused can be a hospital, nursing home, surgery center, dialysis clinic or free clinic. It is estimated that on average one in twenty hospitalized patients will contract and HAI. These infections are a major public health concern not only because they cost billions of dollars to treat, but because they can be contracted from routine care, surgical procedures, catheters or ventilators and from overusing antibiotics (Israel, Schulz, Parker, & Becker, 1998). With the increasing rise of drug-resistant bacteria finding antibiotics to treat bacterial infections are becoming harder to find. At least one antimicrobial drug is resistant to 70 percent of HAIs. There is hope for reducing HAIs. There are simple prevention measures that healthcare workers and facilities can take to ensure the safety of their patients the reduce HAIs. Focus needs to be emphasized on proper hand hygiene practices. Better sterilization techniques for medical devices and importance of proper fit for respirators and ventilators. Training courses need to be established for healthcare staff that is tailored to their units (Brown, Cueto, & Fee, 2006). Finally, there needs to be a more proactive approach to data reporting on HAIs. Currently, the Center for Disease Control and Prevention (CDC) collects data on HAIs through the National Healthcare Safety Network (NHSN), but not all states are required by law to report the data. Although, many hospitals still submit data to the CDC, there still needs to be a federal mandate that HAIs must bare ported in every hospital facility health care program of my choice.

References

Brown, T. M., Cueto, M., & Fee, E. (2006). The World Health Organization and the transition from “international” to “global” public health. American journal of public health, 96(1), 62-72.

Israel, B. A., Schulz, A. J., Parker, E. A., & Becker, A. B. (1998). Review of community-based research: assessing partnership approaches to improve public health. Annual review of public health, 19(1), 173-202.

Pate. (1995). Physical activity and public health: a recommendation from the Centers for Disease Control and Prevention and the American College of Sports Medicine. Jama, 273(5), 402-407.

Wright, K., Rowitz, (2000). Competency development in public health leadership. American Journal of Public Health, 90(8), 1202.