Marketing Components

maketing/business P 

Save Time On Research and Writing
Hire a Pro to Write You a 100% Plagiarism-Free Paper.
Get My Paper

Business Plan (see page A-21 in your Contemporary Marketing textbook) 
– Executive Summary 
– Table of Contents 
– Introduction 
Mission Statement 
Company Description 
SWOT Analysis
Management Team 
Product Description 
– Marketing Strategy 

Demographic


Trends 
Market Penetration 
Potential Sales/Revenue 
– Facilities Plan 
Physical Environment 
Equipment 
– Human Resources Plan 
Employment Needs/Skills 
Current Employees 

Marketing Plan (see pages A-26 through A-31 in your Contemporary Marketing textbook) 
– Situational Analysis 
Goal Identification 
Core Competencies of the Business 
Competitive Environment 
Technological Environment 
Cooperative Environment 
Economic Environment 
Political/Legal Environment 
Socio-Cultural Environment 
– Target Market Target 
Market Identification (use demographics) 
Marketing Mix 
Marketing Budget

Save Time On Research and Writing
Hire a Pro to Write You a 100% Plagiarism-Free Paper.
Get My Paper

Group Paper

Historical Content

Owner, Carl Hatley, moved to Durand approximately two and a half years ago. Shortly afterwards Mr. Hatley opened a new pizzeria business out of the same building that was previously Uncle Tony’s Pizza. The building is located at 216 W. Main Street has been used as a pizzeria for over twenty (20) years.

Hatley has been a self-employed giving him experience in running a business as a solo operator. He has also worked in environments where he does not own the business, giving him insight on where his current employees might be coming from on certain topics and/or circumstances.

(Company growth information here – past and present) – Donovan

(Employee base information such as numbers and job duties – past and present) – Donovan

Cooperative Environment

At this time Railway Pizzeria is sole proprietorship. Hatley has no partners in his business and no other investors at this time. This means he receives all financial benefits; however, he also takes on all of the risks and costly responsibilities that come with owning a company.

Railway Pizzeria has a positive business relationship with Asofo, the vendor the company receives goods from. Asofo is a group of people that started as pizzeria owners – making this vendor is a good source for information about the industry. Growing a positive relationship with this vendor could make be a great learning experience and make for potential future bargains. Continuing to grow the company’s already positive relationship will help Railway Pizzeria grow. According to (spell out author name and company name, QSR.com: “In the restaurant industry, experts agree there is a real need for operators to connect with their food suppliers. Establishing a solid working relationship is critical, and the wrong partnership could damage a business.”

Another important relationship is the one between Railway and the customer – it must be a top priority. When customer complaints occur, along with an apology, Railway must have written standards and procedures in place in order to maintain positive relations. According to Experian.com, “The goal is to ensure customer loyalty and operate more efficiently, growing overall revenue.” In short, satisfying the customer is the number one priority.

Point of Service Vendor?- Donovan

Beverage Vendor? – Donovan

Baseball Teams? – Donovan

Economic Environment

Retaining loyal customers who represent incomes relevant to ordering is important, especially when dealing with corporate competitors who offer inexpensive and ready-to-go pizza. Little Caesars has its signature “Hot-N-Ready” Pizza, which costs $6 plus tax. There are also rival companies such as Hungry Howie’s and Papa Joe’s competing for customers in the market. Little Ceasars and Hungry Howie’s both offer online ordering from their websites and Facebook accounts utilizing web applications. According to Digital Trends.com, “online ordering continues to be a growing trend in the pizza industry.”

Shiawassee County continues to lag behind the nation in regards to economic recovery.

There are approximately 3,400 residents of all ages living in the town of Durand.

Demographic

The demographic for Railway pizza starts out as one that is based off of geographic location. With it being a delivery business the area that is profitable for him to deliver to can only be so large. With that in mind and the information that the owner provided I have created a map showing his service area. His service area looks like this:

As you can see the central location being Durand where the business is based the delivery reaches out in several directions. This not only allows him to make a much larger market those others but can also affect the delivery times that his drivers promise the customers. It was also said that the main part of his business falls into an age group of 18-45. Each of these areas has a population that is as follows:

Durand: 58.47% (need actual numbers here) – Adam

Gaines: 61.32%

Bancroft: 58.77%

Vernon: 59.13%

Lennon: 62.04%

Byron: 57.

83%

Source: Moonshadow Mobile Inc., 2011

Income:

The median income, by age, is shown in the table below: The age range that has the highest income in Durand , MI is <25. (create table)

Age City State USA

<25 $35,048 $21,528 $26,465

25-44 $43,859 $53,856 $57,132

45-64 $41,064 $59,703 $63,398

<64 $26,415 $32,979 $33,906

Source: US City Facts.com/mi/Shiawassee/Durand/economy

While this is a large part of the population in each of the cities that he has service in there is a portion that is being missed. In each of these cities there was roughly another 10% about the age group that the owner feels is his target market. These are the people that are customers now will become a loyal customer in the future. By limiting the age group these loyal customers may feel alienated and move to another provider for the product.

Doing direct mailing to a specific target market would be the most cost effective approach (this may not be relevant in this section).

According to Hatley, the current food costs for the pizzeria are at 26%. This is ten (10%) percent lower than the danger zone of 36% (attribute the 36% number to a source). Hatley has considered shrinking the menu to continue to lower the food costs. By doing this less food needs to be purchased and the food that is purchased can be more easily monitored and utilized.

An area of much debate centers the closing of the pizzeria prior to the posted closing time. (Research? In a Google search…..- Rich. Closing prior to posted time is a calculated risk as such a pattern can confuse customers or even anger others. Keeping the store open during posted store hours may be resulting in disgruntled customers who may do what? research. According to Passion for Business, instead of closing early, a business owner can used that time doing in-house accounting, cleaning, organizing, and assessing/working on current goals. If certain late-night hours are typically not financially worth it, perhaps the posted hours should be changed. Continuing to close early may likely drive customers toward pizzerias with stable business hours.

Insert 2-3 quotes here from Disgruntled customers slide show & reference link in Reference page and maybe put additional statistics in Appendix section.

Source:

75 Customer Service Facts, Quotes & Statistics from Help Scout

Disgruntled customer can have a great deal of affect on the business that they are having a problem with. In studies that were done it was found the 68% of customers move to a competitor because they were treated poorly buy the employees of a company (Customer service Professionals, 2011). This can lead to a brand loyalty that is not profitable and ultimatly harmful to the organization. It goes on to say that if something is done to right the wrong that 95% of those customers will continue to do business with an company (Customer service Professionals, 2011). It often just takes an admission that something that was not right did happen and that it is not normal operations of the company for event to happen in this way. If the retention is not done it can cost the company much more money than if these type of situation are resolved. To gain new customers it can cost roughly five times more than to just keep existing customers (Customer service Professionals, 2011).

Pounds of pepperoni consumed every year from pizza

252 million pounds

Annual pizza sale revenue

$32 billion

Slices of pizza that are eaten each second

350 slices

Total number of pizzerias in the U.S.

70,000

Percent of independent pizzerias that make up all pizzerias

65%

Average number of slices of pieces of pizza eaten by a person every year

46 slices

Total number of pizza’s sold in the U.S. each year

3 billion

Total number of pizza’s sold worldwide each year

5 billion

Percent of all pizzerias that offer delivery

83%

Percent of Americans who prefer thin crust pizza

61%

Total number of pizzerias in the state of New York alone

9,000

Percent of Americans who eat at least one piece of pizza per month

93 %

Statement about the average pizza order $_____ – Adam

Social Environment

Railway’s profits increase during the summer with ice cream sales, especially to the little league teams and their families. Railway already sponsors local little league baseball teams. This is very good for business, according to Marketingdonut.co.uk: “Sponsorship can generate substantial publicity for a relatively small investment. It’s like using the strength, funds and audiences of two organizations to develop your product and build your brand awareness.” Spell out what he is doing and why it benefits the company. Also identify the cost to his business for doing so.
Railway Pizzeria maintains a Facebook page where they interact with consumers and offer suggestions for different pizza ideas. Social media is a huge factor in the pizza business today. Posting coupons can drive sales. According to adexchanger.com “The social platform, because of its adoption among household decision makers and house hold shoppers, is a very good platform for advertising.” Dominos, like Railway, is a carry-out restaurant, and have doubled their sales from the previous year all due to their social media campaigns. As mentioned previously, online ordering capabilities could help Railway attract an affluent family element (ie., soccer moms, etc.)

Any other social media research such as how often a Facebook page should be updated; the power of Google ads on the right side of Facebook. How to grow your Likes and Friends.

Website enhancement? – Robert

What about other suggestions for posting ideas on social media – the power of suggestion (research). – Feleena

Insert suggested About paragraph for use on Facebook and/or Twitter pages. – Rich

Identify ways for Railway to increase their Likes on Facebook (submit an idea, contests, ad purchasing, using quotes to heighten chances of sharing by those who follow) – Rich.

According to Hatley, Railway’s target audience is “people sitting on the couch watching TV who want good hearty food”; however, a survey of Railway’s customer base the company could gain more insight into the specifics of the consumer. These survey results in addition to the demographic breakdown of the market as noted in the Customer Analysis and Target Market sections buyers could assist in future marketing campaign development. Offering coupons to those who participate in the survey could allow Railway to do a survey for little cost. According to Entrepreneur.com, “When crafting your business plan or giving it an overhaul, it’s critical to thoroughly understand your target customers. Understanding your target customers’ demographics helps you determine exactly what your products or services will be, and what kind of customer service tactics work best.”

Needs and Satisfaction

There seems to be a need for the takeout type of pizzeria in the area and the fact that railway is giving the people a quality freshly made product will continue to grow the market. Satisfaction with the product is good. The delivery is the weak link in this chain. With the wide selection of items that railway is willing to not only prepare but bring to the customers front door there cannot be a set delivery time. If a customer orders something that is much more difficult to prepare the timing must be adjusted to that. If not the people will be waiting for a product that is going to arrive much later than the promise they were given on the phone.

A program that could be taken up to help the flow of people coming into the pizzeria which is a loyalty cards. It could be something as simple as a punch card that many other companies use. In one study that was done it was found that loyalty card could increase sales 30% (

Media

Watt Inc., 2009). There is a second benefit that a loyalty card can help you with. By having the people fill out a short application when getting the card will give you more market information that anything else. If an electronic loyalty card is used then you can take it one step farther and track the purchases that are made (MediaWatt Inc., 2009).

Surveys are sometimes the easiest way to get into the mind of your customer. They can give you insight into items that you may want to start serving as well as item that are not turning out as well as the organization may have hoped. They are the most helpful in the area of service because it can specifically address which areas of the service experience that the customers feel that Railway has failed them at. Often times surveys are mailed out which can really get you a mixed amount of information because very few or often returned and of those returned it could be consumers that have never tried your product. It is best to give the surveys out with the items either in the pizzeria on upon delivery to the customer. Often times to get back a sample that is large enough to gain any kind of real information there must be an incentive for the customer. In this case it could be something as simple as a discount on the next visit with survey or a special price pizza for those that take the survey. Possibly even free side item, the possibilities are out there to do any number of things.

Class approved survey questions (this may be good Appendix item) but you would want to reference it in the body and refer them to the Appendix XX.

SURVEY:

Demographics

How often do you eat pizza a week?

What is your zip code?

Did you know Railway Pizzeria offers catering services? Yes or No

Would you recommend Railway to your friends or family? Yes or No

1= Very Poor 2 = Poor 3= Neutral 4= Good 5 = Excellent

How would you rate the quality of Railway’s pizza?

In regards to quality, how would you rate our prices?

How would you rate your last customer experience?

How would you rate your phone ordering experience?

How would you rate the friendliness of our staff?

How would you rate our delivery service?

When you last received delivery, did your order arrive on time? Yes or No

Would you be more apt to order Railway if online delivery was offered? Yes or No

What usually prompts you to order Railway Pizza products?

How can we improve your Railway Pizzeria experience?

Comment: _____________________________________________________

According to the 2010 census Shiawassee county has 29% of its population falling into the 20 to 45 age group which is the target market (United States Census Bureau, 2010). This is talking into account the whole of the county but the population is there. Also this can help the advertisements so that money is not wasted to those that will not come into the pizzeria (does not belong in this section).

Political Environment:

There are several benefits of belonging to a local chamber. Railway Pizza may want to reconsider joining the Durand Chamber of Commerce due to the value the business could realize from the new membership. What are they? – Adam Membership would open a variety of doors and avenues for the company. This could ultimately boost sales and add a great deal of brand awareness for the company. The chamber of commerce could potentially be a key factor in the business success and help with networking with fellow business owners.
(attribute)

It is extremely important that Carl get some of these issues taken care of as relationships with the community and food venders and employees are just as important as relationships with political leaders. We have seen the effects of bad relations with political leaders already and this kind of reputation is not good. The situation needs to be taken care of and quickly forgotten in order to conduct the best business possible given the current circumstances.

Legal Environment:

Railway pizzeria must stay in accordance with the law and the state regulations. This is important when it comes to advertising for the company. This hinders door-to-door flyering.

In a small town keeping the legal issues to a minimum is suggested. Joining the chamber of commerce would keep Railway updated on any new ordinances and happenings in Durand’s business community.

Laws and Regulations existing in Durand regarding his business and promotion of the business. – Adam had this in a paper.

Technological Environment:

In today’s day and age of highly advanced technology if a business does not keep up with this ever-changing environment it can limit the potential of the business to operate efficiently, track inventory, and communicate with the target audience.

Railway Pizzeria currently has a website and Facebook. However, dedicated focus on social media, web application and enhancements to the website are suggested. (insert suggestions here). – Robert – website; Rich- social media.

Point of Purchase system

Caller ID (telephone)

Credit Card acceptance – options for delivery person

Competitive Analysis

There are the ten (10) restaurants in Durand (a town of 3400 people). It is important for Railway Pizzeria to continuously check on the competitors to monitor what they are doing as this will help Railway evaluate its own operations and get the leg up on any new ideas hitting the market. (attribute)

Primary Competitors

1. Little Ceasers

1. Pappa Joe’s

1. Hungry Howie’s

Secondary Competitors

1. Nick’s Hometown Grill

1. Iron Horse Pub

1. China House Restaurant

1. McDonald’s

1. Subway

1. Wendy’s

1. Rancho Grande

1. Crossroads Bar and Grill

Competitor Strengths and Weaknesses

It is important to have a thorough understanding of the competitors. Frequent monitoring of their business strategies and products is important to any business. The strengths of most of Railway’s competitors are their prices. Little Caesars, Hungry Howie’s, and Papa Johns are all franchise restaurants with nationwide marketing campaigns and are well- known pizza places. Weaknesses of most of pizza companies are that their ingredients aren’t always fresh and made right when you order like that of Railway Pizza. (attribute)

Little Ceasers represents the primary competition as they pose the greatest threat in the sense of taking business away from Railway Pizzeria. There are many ways to combat the Hot-N-Ready® at Little Ceasers. One way is to offer something similar of higher quality. This would make consumers think twice about buying a Hot-N- Ready® because right down the street is potentially a pizza that costs only a dollar more but is of higher quality. Another way to combat the market leader is to exploit their weaknesses while simultaneously exploiting your business’ strengths. By really pushing the fact that Railway uses 100% natural and real ingredients it can make the hot and ready look like an extremely unhealthy and not very tasty option for consumers ultimately driving the number of customers in Railways door to the ceiling.

Each and every one of the competitor pose threats to the business. They could all potentially take customers from Railway Pizza with their low prices and reputation for fast and quick service. Little Caesars has an item that will easily take all of the consumers who are looking to grab a quick pizza for dinner. Hungry Howie’s always has new pizza and deals almost every week keeping them frequently in consumers’ minds. Some of the stores also stay open for a longer period of time which could also pose threats by getting those late night consumers that eat later than the traditional person.

In Durand most of the people there are set in their ways and already found what they like in life and it can be said that they would be loyal to what they know. This means that with three competitors in this small town all having deep connections to the city that means that many of the people there are already loyal to the restaurants and it will be harder to win them over. Then there are people that are loyal to the chain restaurants and they only wish to buy from them for one reason or another.

There was one opportunity to buy out another restaurant that was failing, but because Hatley does not have that many employees or anyone to fully dedicate responsibilities to, he feels that he could not proceed with the buyout as the venue would cost money and ultimately fail without dedicated management.

Detailed Competitor Analysis

Little Caesars- Little Caesars is the most prevalent competition you will experience in the area. They possess the ability to offer a pizza that people seem to enjoy at a price of $5.30 that is lower than any other place in town.

Hours:

Monday 11:00 am – 11:00 pm
Tuesday 11:00 am – 11:00 pm
Wednesday 11:00 am – 11:00 pm
Thursday 11:00 am – 11:00 pm
Friday 11:00 am – 12:00 am
Saturday 11:00 am – 12:00 am
Sunday 11:00 am – 10:00 pm

Prices:

$6 Hot-N-Ready®- Extremely popular. Probably the most competitive individual product in Durand for Railway.

$8 meat lovers

$9 supreme-(All products are priced at a pre-sales tax rate)

Duration of business conducted: Longer than Hungry Howie’s and Railway but less than Nick’s and Iron Horse.

Amount of market held: Potentially 1500 people out of the 3,400 people that live in Durand.(Census 2010.)

Owner: Danial Sheriski

Hungry Howie’s- Hungry Howie’s poses a minimal threat. Their prices are fairly similar to Railway’s but it seems to be that the opinion among consumers is that the quality is significantly less than Railway. Although this is true they still pose a threat as they could makes changes to take away customers within the pizza business. Also Hungry Howie’s conducts a lot of charity work which can make them a favorite among some of the more sensitive consumers.

Hours:

4-10pm Mon.-Thurs.

3-11pm Fri.

3-11pm Sat.

3-10pm Sun.

Prices: $5 small two-topping

$10 Large deep dish one topping or large two topping

$15 two medium one topping pizzas with Howie bread and dipping sauce

20$ 2 Large one topping pizzas with a two liter of Pepsi and Howie bread and dipping sauce

Duration of business conducted: Approximately 2 years.

Amount of market held: roughly 1,000(census 2010.) less than Little Caesars simply because of price to quality ratio.

Owner: Lenny D.

Nick’s- Nick’s Hometwon grill is a big name in Durand. Because they are well known and seem to be reliable among their loyal consumers and they offer a wider variety of menu items they have a higher potential of selling to more people within the town of Durand. However, according to online reviews and my own experience customer service is not one of their fortes.

Hours:

7:00 A.M. to 10:P.M. daily

Prices: Most of the menu is under ten dollars. A real hometown feel and specials happen weekly on alcohol.

Duration of business conducted: I could not find anywhere on the internet how long Nick’s has been operating. I called and the lady I spoke to simply told me she did not have time to answer a question like that when I first asked if she had time to answer a quick question and she responded “yes” but upon asking her how long they have been there she told me she was too

Amount of market held: Between 1,200 and 2,000(census 2010). This is because they have been there for longer than the other restaurants in town and in a town like Durand weight is carried by this fact.

Owner: Nikitas Kalafatis

Iron Horse Pub- This is another older business in town. While they are not as popular as Nicks they still pose a threat as they offer pizza and a resturaunt style environment to eat the pizza. They also seem to be pretty well liked among consumers even though they have nearly 500 less likes than Nicks on their Facebook page.

Hours:

Open 24/7

Prices:

10$ all you can eat buffet

Other than the buffet similar prices and specials to Nicks with most of the menu under ten dollars per meal.

Duration of business conducted: Same exact scenario as Nicks. Too busy to answer my question.

Owner: Betty Fuller

Customer Analysis

(Insert content here)

Target Market –

Segmentation

The first issue that must be addressed in the segmentation of the target market is the needs and wants of those that Railway wishes to serve. These needs are for a pizza that is affordable to them in a time frame that allows them to continue their lifestyle. The people that are buying this product are those that want a quality product to feed their families. The need comes into play because the people are in need of feeding their family and there are several ways for them to do this and the organization must convince those consumers that Railway will meet both the wants and needs of this group.

Geodemographic

You must then divide this large group into smaller segment so that they are easier to use in a marketing sense. The simplest way for the pizzeria to do this is the service area that they wish to deliver to. It would be a waste to get information for area that will not be serviced. The area in which the organization will serve must be one that keeps the cost to a point that they are still profitable. This area is roughly a 10 mile radius in any direction from Durand where the pizzeria in located.

Psychographic

The next way to segment that will greatly help Railway pizzeria is psychographic segmentation which focuses on the lifestyle of the market that you want to serve. The pizzeria has a market that consists of people that are looking for a quality product at a price that they can afford. He must also look at other life styles that could be a great growth opportunity. At this time the company has an issue with the hot-n-ready pizza that little Caesars have for the soccer moms or those just looking to feed the family quickly. The pizzeria can get this part of the market as well by just having these consumers call ahead. In order to meet this groups needs the pizza must be done in the time frame that was told to the consumer so that they do not have to wait. This means they are in and out just like the competition but with a better product.

Product positioning

The product that the pizzeria produces is positioned very well. It is affordable but has a higher value because of the quality that separates them from the competitors in the area. With the wide selection of items that are on the menu it offers selections that position the organization in several groups that are looking for different products. Also with the use of the fresh ingredients and delivery it positions Railway above the competitors and puts them right in the consumers home.

Marketing Mix

With all of this information the marketing will almost do itself. The organization knows who to tell about the service and product that it offers. Can inform the people of the value and price that they are going to sell these products for. Also with the psychographic segmentation Railway can entice not only the market share that they have as of now but this that will help the market share grow. The location that they have and service area give them a way to get the product to the people without having them wait a long time which will limit return business. This area could be increased if Railway were to have a food truck which allows them to go to an area to make the pizzas that the people want.

While few businesses are located within the city, it is a fact that the working adults , mostly ages _____ to ______ leave town to work and travel back in the evening each work day. (census source) This puts them in a group of people that will want something that they can take home for dinner if they are not going to cook. Because of this and the age group that a large parts of the population that Durand falls into it gives then the income to get that pizza a bit more often than may be the case in other areas. (needs more explanation) –

Goal Identification

Core Competencies of the Business

Marketing Mix

Marketing Budget

Strategies & Tactics

Strategy 1:

Food Truck Timeline: 3-5 years

Mr. Hatley voiced that a food truck is something his business wishes to investigate. The food truck service would be offered in the Lansing area due to its increased market size and profit opportunity. While this is a great idea there are several issues that must be addressed.

• Research rules and regulations

• Identify potential locations

• Raise Capital

• Media Coverage

The first issue to consider is the set of rules and/or regulations they must follow before they get involved and are fined for something that otherwise would have never been an issue. The second issue involves identifying potential locations for the food truck to operate. Knowing where the truck will be traveling will allow the company to control fuel cost and estimate profits based on customer base size. This endeavor will require some base capital to get a truck, driver and any licensing that it may need. This can be done through radio, billboards, flyers, and the word of mouth that will continue the success.

The return on this investment is one that can be seen in the food truck industry. By 2012, the food truck market was estimated to bring in $1 billion in annual revenue (Mayyasi, 2013). This is a huge industry that the pizzeria can be part of and take its piece of that profit margin seen by many other food trucks.

• Continue research

• Bus plan

Figure out all aspects

• Acquire the truck

• Driver

• Est. Locations

Conduct Mkt

• Stickers/ decals

• Billboards

Radio

• Flyers

Word of mouth/Social Media charities

• Press release

• Loyalty program (pay day discount

Frequent Flyer)

• Business Newsletter

Strategy 2:

Niche Marketing

The pizzeria must capture that section of the market that they once thought was out of their reach. This is the niche that is looking for a fast way to feed the family without waiting an amount of time that is adverse to their life style. The term that is often used to describe this niche is “soccer moms” which are those that are always on the run.

• Preorder App-This allows the customer to order from any location that they may be using nothing but there smart phone and continuing about business.

• Change business Practices-The time frame that the customer service person gives for the arrival or pick up of an order must be right. These customers may be willing to spend more for the quality but not if they have to wait with hungry children.

• Media Coverage- Railway must get the information in front of the customer that would be part of this niche. One way that would help this may be billboards and radio ads because these customers are spending large amounts of time traveling both running places and retrieving children.

The Soccer Mom Timeline: 0-1 years – Dec 2013

• Identify the marketing ages of 25-35—5-18 yrs

• Determine revenue opportunity

• Identify Need/ Satisfaction

1. Timeliness crucial

2. Pre-order app

Change Business Practice

Identify exemptions/ menus

Accurate time quotes

Time keeping –clocks

ROI- Return on investment

Save on service recovery

Media

Sports arena signage/ Flyers

Radio

Social Media offers

Coupons/Loyalty

Strategy 3: Website Enhancement Timeline: ___ years

The web page in this high tech world may be the first interaction that the people have with the organization so the ease of use and understanding of it is critical for its success. There are a few steps that can be taken to improve are:

• New Homepage

• Social Network Connectivity

• Business Practices

By giving the home page a new look it will allow for an easier to read layout it will allow the customers to improve their understanding of the products and menu that the pizzeria has to offer. Social network connectivity will allow people viewing the webpage to have a simple way to get to the social media page so they can post or view recent post by the organization.

The return on this project would be one of increase visits to the pizzeria and increase in sales from those that choose to come into the business. There must be a regular amount of posting to the social media site. This allows the customer to become involved in the pizzeria as an entity. Also give the organization a free outlet to inform customers of specials and events that the pizzeria will be taking part in.

Identify Navigation links identify best practices Google ad

-Link to social media/likes Frequency ROI

Contact

Develop social media communication plan

Dedicate Personnel to social media (actually he has hired a company to assist with this)

Strategy 4: Community Relations

While the company is a bit of a new entity in the community it must become part of the area in which it is operated. The increase in community relations will improve the word of mouth for the business as well as get information about the product into the hands of those that are the closest to it. Some of the tactical strategies that should be considered include the following:

• Join the Chamber of Commerce

• Team Sponsorships

• Networking

To improve relations the pizzeria could consider joining the Shiawassee Regional Chamber of Commerce. This allows other businesses in the area know that you wish to be one of them. Once a member the company is added to the Shiawassee Visitor’s Guide; allow you to bring in flyers that are put into community events; and receive an insurance discount for being a member. (need additional benefits here)

There are studies that show if a company shows that it is highly involved in its local chamber, consumers are 12% more likely to think that its products stack up better against its competition (Chicagoland Chamber of Commerce, 2011).

Another tactic would be to continue to promote the business through sponsorships and/or contests. Sponsorships are something that Railway does now which is enhancing his image in the community. Other ideas include coloring contest for kids to pick up and bring back a colored picture of a train. The kids would be eligible to win an item such as a train set. Each kid who brings in an item would get a free ice cream cone coupon. These types of sponsorships must continue in order to keep Railway’s name active in the community. They are also excellent topics for social media posts. Other ideas include scratch off discount tickets where the purchaser gets an opportunity to win a discount prize if they scratch the correct one of three scratch areas. Consumers enjoy the gambling aspect of such a gimmick. Lastly, Railway should consider participating in activities involving children in elementary school. One such ideas would be to collaborate with the schools to offer a free ice cream cone to any child who is listed on the school honor roll each semester. The return on investment for this incentive is the additional ice cream or pizza sales to the other members of the family. Another ideas would be to collaborate with the Durand Depot to co-sponsor field trips to the Depot. By sharing the costs, each organization could benefit by being able to create a lasting memory in the heart of each child but also take advantage of an opportunity to educate the parents of these children about each business. The return on investment from the sponsorship of the teams and networking are the sales that will be seen by those that are coming in after games and to see the new business that has opened in their community.

Network (shaking hands and kissing babies) The Company must get out into the community and take part in events and other happening so that the reputation can bring in customers that may have not known before.

Word of mouth/Goodwill

Strategy 5:

Employee Training

Railway pizzeria can greatly increase the knowledge of the public to the service and the product that they produce by having a training program to better prepare the employees for the events and tasks that they must perform while working at the pizzeria. There are several ways to do this which include:

• Job Duty Signage

• Daily Time Line

• Telephone Etiquette Training

• Time Quote Training

This will inform everyone what they can and should be doing because some people need to be told. If a program is put into place to further the success of the employees than the pizzeria will see an increase in sales and customer retention. The daily time line lets employees know at what point during the work day tasks need to be completed.

Empowering every employee in the building to take orders in a way that took care of the customer and allowed others to make products. This is especially important with telephone service. One of the most important aspects of telephone services is accurately quoting the pick up time of the items to the customer. Giving the customers the product that they want in the time frame that they were given over the phone keeping then loyal to the pizzeria

to be completed

The ROI for this will be an increase in sales based off of the satisfaction and loyalty of customers and the productivity of the employees.

Media

Employee meeting

Handbook-Expectations

MsDs training (ROI) employee knowledge Productivity Employee safty

Marketing Messages

Works Cited
Customer service Professionals. (2011). Customer Service Facts: Customer Service Manager. Retrieved May 9, 2013, from Customer Service Manager Web Site: http://www.customerservicemanager.com/customer-service-facts.htm
Statistic Brain. (2012, September 4). Pizza Statistics: Statistic Brain. Retrieved May 9, 2013, from Statistic Brain Web Site: http://www.statisticbrain.com/pizza-statistics/

MediaWatt Inc. (2009). Loyalty Card Benefits: Patron Pal. Retrieved April 17, 2013, from Patron

Pal Web Site: http://www.patronpal.com/loyalty-card-benefits.html

Moonshadow Moblie Inc. (2011). 2010 Census Populations:Census Viewer Website. Retrieved April 17, 2013, from Census Viewer Website: http://censusviewer.com/city/MI/Byron/2010

Chicagoland Chamber of Commerce. (2011). ROI and Statistics:Chicagoland Chamber of Commerce. Retrieved May 9, 2013, from Chicagoland Chamber of Commerce Web Site: http://www.chicagolandchamber.org/wdk_cc/membership/roi_and_statistics___.jsp

Mayyasi, A. (2013, March 14). Food Truck Economics:Priceonomics . Retrieved May 9, 2013, from Priceonomics Web Site: http://blog.priceonomics.com/post/45352687467/food-truck-economics

Still stressed with your coursework?
Get quality coursework help from an expert!